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Chebe Bread All-Purpose Mix, Gluten Free, 7.5-Ounce Bags (Pack of 8)

Brand: Chebe Bread

264 ratings

| 5 answered questions

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Brand	Chebe Bread
Allergen Information	Gluten Free
Package Information	Bag
Package Weight	2.22 Kilograms

About this item

Case of eight, 7.5- ounce bags (total of 60 ounces)
Gluten-free and great taste
Lactose and casein-free
Yeast-free.
OU Kosher

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Product Description

Chebe Bread (pronounced CHEE-bee) is distinctive cheese bread originating from Brazil. Chebe bread products are naturally gluten-free and yeast-free and are manufactured in a gluten-free environment. All of our mixes, except for the original mix, are lactose/casein-free. All Chebe mixes are also free of soy, potato, corn, rice, tree nuts and peanuts. Chebe mixes are quick and easy to work with, and extremely versatile. Each package make approximately 16 ounce. of dough, from which you may make countless varieties of bread products, such as bread sticks, tortilla wraps, sandwich buns, rolls, calzones, turnovers, pierogies, pizza crust, etc.

Product details

Package Dimensions ‏ : ‎ 9.13 x 8.31 x 6.34 inches; 4.89 Pounds
Item model number ‏ : ‎ 116186
UPC ‏ : ‎ 697301100579
Manufacturer ‏ : ‎ Chebe Bread
ASIN ‏ : ‎ B001ACNWY8

Best Sellers Rank: #55,057 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #82 in Bread Mixes

Customer Reviews:
264 ratings

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Important information

Safety Information

Allergen information: Contains no common allergens. This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Manioc (tapioca) flour, modified manioc starch (100% manioc), iodine-free sea salt, cream of tartar, sodium bicarbonate.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Customer reviews

5 star		80%
4 star		12%
3 star		4%
2 star		1%
1 star		2%

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V. W.

Our favorite "dinner roll" mix

Reviewed in the United States on November 9, 2020

Verified Purchase

We do not eat wheat, and most of the gluten free products and recipes contain potato starch (which leaves me in pain for days) or xanthan gum which is very unhealthy. THEN I found Chebe!

I've been using Chebe mixes for a few years, but was going to quit buying them since the price has almost doubled in the past year. Then I found this case of 8 boxes on Amazon at a limited time special price.

We are back to Chebe heaven in our home - at least for a while. I also have a lot of tapioca flour and make 'tapioca cheese puffs' from scratch, but the mix has a more bread-like texture and when I can get it at a really low price it is my favorite.

It doesn't really matter what "flavor" of the Chebe mix you buy: You can use any of them about any way you want to. They do have a lot of recipes on their web site, but I make up my own as well. Flavored bread sticks? Simply add your own onion and garlic powder and some dried oregano, etc..........like that.

Edited to add: After they are baked, the products freeze very well. Take out what you need from the freezer bag and heat gently (half power or less) in the microwave.

3 people found this helpful

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KRodgers

Best GF pizza crust there is

Reviewed in the United States on June 12, 2021

Verified Purchase

I've used several Chebe products over the years. This is my favorite. I use it mostly for pizza crust. All of the other chebe products have different seasonings added to the recipe so I like this one best since it's just basic dough. It's the most like regular pizza crust of pretty much all the gluten free products out there. Believe me, I've tried them all. This rises a little so it's not just a super thin crust like most gf crusts. And it takes about 2 minutes to mix up so you don't have to plan ahead like you do when you make a yeast dough. When my family gets pizza I just whip up a box of this really quick, spread it on a baking stone, pop it in the oven and voila, I have a pizza as good as what they're eating by the time the delivery guy gets to our door. With all due respect to brown rice, quinoa and cauliflower if I had to eat another pizza crust made from that I'd probably eat a box of cereal and go cry in the corner while my family ate their regular pizza. Chebe is amazing! If you can't have gluten you need to try this.

One person found this helpful

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K. Armstrong

our favorite choice for pizza crust

Reviewed in the United States on July 7, 2016

Verified Purchase

our favorite choice for pizza crust! we have tried all the remade crusts and the other boxed/bagged mixes and this is by far the most similar to glutenous crust we can find. I do use a recipe I found on the web. mix dry ingredients: 1 Chebe all-purpose mix; 1 c. rice flour; 1 tsp salt; 1 tsp baking powder. mix wet ingredients in separate bowl: 2 eggs; 2 tbsp oil; 3/4 c. water. Mix wet into dry until dough forms. turn out dough and knead one minute. roll dough into rectangle and place on greased cookie sheet. bake 18 min or until golden brown. remove; add toppings; cook until cheese melts or toppings are cooked to desired. remove and cool five minutes before serving. Delicious every time.

15 people found this helpful

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Katy

Very High Salt Content + Expensive - I Found a Solution

Reviewed in the United States on May 2, 2012

Verified Purchase

My husband and I are both gluten intolerant and we watch our salt. The buns are easy to make and tasty but they are too salty. The nutrition statement for this product is very confusing. The package states that the box of mix will make four buns. The nutrition statement, on the side of the package, states that a bun contains 140 mg sodium. But, when you read the fine print, you can see that the nutrition statement is actually based on making 10 tiny buns from one package. So, using the package to make four buns, each bun would actually contain 350 mg sodium. For anybody watching their sodium, that's too much salt for one bun.

Also, four not-very large buns from one box of mix is pretty expensive.

I realized that there's not much else in this mix except tapioca (manioc) flour and salt. You add your own wet ingredients and, optionally, cheese.

My solution: I found many recipes on the Web, in English, for manioc buns or pao de queijo which is the Brazilian name for manioc buns. The recipes that I found are esentially the same as the instructions on the Chebe box. I bought Bob's Red Mill tapioca flour (four 20 oz bags for about $12.00) from Amazon. To use up my remaining boxes of Chebe mixes, to dilute the salt level, in a bowl, I emptied the box of Chebe mix, added the same amount of Bob's unsalted tapioca flour (2 cups), and double the amount of wet ingredients required just to make the mix.

The resulting dough was stickier than the original Chebe mix, but the buns that I made were incredibly good. They tasted similar to southern biscuits. They were hot and steaming with an excellent texture. I baked them in an ungreased stoneware pan and they did not stick to the pan.

After I've finished my remaining the Chebe mixes, I'll attempt to make more buns by using the rest of my Bob's tapioca flour with the same proportions of wet and dry ingredients that the Chebe mix uses.

I'm not an experienced baker - does anybody have any idea how to make my lower salt dough less sticky - more oil, more liquid, more flour?

82 people found this helpful

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Ellie

Everything Chebe!!

Reviewed in the United States on October 27, 2020

Verified Purchase

My husband has to eat gluten free (GF) and chebe's main ingredient is tapioca flour which is GF. It is so versatile!!!!
Using this one delicious box, I have made crackers of many flavors based on the seeds and/or spices added, pizza dough, cinnamon rolls, tops for chicken pot pies, crust for quiche, and, of course, dinner rolls. Because any one of these is quick and easy to make, I go through boxes like crazy. ;-D Be creative! I'm sure you can create your own use for this yummy product!!!

2 people found this helpful

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Grace To You

... find a gluten free roll (or bread) that tastes great and has good texture

Reviewed in the United States on July 6, 2017

Verified Purchase

It is hard to find a gluten free roll (or bread) that tastes great and has good texture. These rolls are amazing! I love them - and so do my gluten free friends. Even friends who are not gluten intolerant love these rolls. My husband prefers them to his own bread. They are great right out of the oven and really great lightly toasted. When I first made them, they didn't come out so great, and I wondered why there were so many positive reviews. So... I tried again. This time I spend more time kneading the dough, and they were delicious. It takes only about 10 minutes to prepare the dough and another 20 to bake them. In half an hour's time I have delicious tasting gluten free rolls. I use extra sharp cheddar cheese when I made them, and they are terrific!

6 people found this helpful

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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.

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Chebe Bread All-Purpose Mix, Gluten Free, 7.5-Ounce Bags (Pack of 8)

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