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McCormick Cream Of Tartar, 1.5 oz (Pack of 6)

4.8 out of 5 stars 2,720 ratings

Price: $18.92 ($2.10 / Ounce) $16.93 ($1.88 / Ounce)
SNAP EBT eligible
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Size: 1.5 Ounce (Pack of 1)
1.5 Ounce (Pack of 1)
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Enhance your purchase

  • All-natural ingredient essential to holiday baking
  • Stabilizes beaten egg whites resulting in light and fluffy holiday desserts
  • For angel food cake, meringue shells, meringue for pies & 7-minute frostings
  • Use to make your own baking powder
  • A pinch helps prevent homemade whipped cream from deflating
  • A byproduct left after the fermentation of grapes into wine
  • 1.5 Ounce (Pack of 6)
New (4) from $19.92 FREE Shipping on orders over $25.00 shipped by Amazon.

Buy it with

  • McCormick Cream Of Tartar, 1.5 oz (Pack of 6)
  • +
  • McCormick Ground Cinnamon, 18 oz
  • +
  • McCormick Onion Powder, 7.62 oz
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From the manufacturer

Product Description

Cream of tartar is an all-natural ingredient essential to holiday baking. It adds texture, volume and lift to beaten egg whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings, resulting in light and fluffy holiday desserts. Cream of tartar, also known as tartaric acid, is a byproduct left after the fermentation of grapes into wine. This tasteless baking necessity stabilizes beaten egg whites in desserts and egg dishes. A pinch of cream of tartar also helps prevent homemade whipped cream from deflating. To make your own baking powder, simply mix 1/2 tsp. cream of tartar and 1/4 tsp. each baking soda & cornstarch. You can also make a gentle cleaner for copper cookware by mixing cream of tartar with a little water into a paste.

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 5.3 x 3.53 x 2.19 inches; 12.14 Ounces
  • Item model number ‏ : ‎ 10052100002368
  • UPC ‏ : ‎ 052100002361
  • Manufacturer ‏ : ‎ McCormick & Company, Inc.
  • ASIN ‏ : ‎ B000B6FLCA
  • Country of Origin ‏ : ‎ USA
  • Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
  • International Shipping: This item is not eligible for international shipping. Learn More
  • Customer Reviews:
    4.8 out of 5 stars 2,720 ratings

Important information

Safety Information

Do not use if quality seal is missing or broken.This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Cream Of Tartar

Directions

Beat with egg whites to stabilize the whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings. To make baking powder, blend 1/2 tsp. cream of tartar and 1/4 tsp. each baking soda and cornstarch.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Customer questions & answers

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Customer reviews

4.8 out of 5 stars
4.8 out of 5
2,720 global ratings

Top reviews from the United States

Reviewed in the United States on June 16, 2021
Reviewed in the United States on November 22, 2020
3 people found this helpful
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Reviewed in the United States on November 29, 2019
Size: 1.5 Ounce (Pack of 1)Verified Purchase
5 people found this helpful
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Reviewed in the United States on March 6, 2022
Reviewed in the United States on April 30, 2017
2 people found this helpful
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Reviewed in the United States on April 23, 2022
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Reviewed in the United States on March 11, 2022

Top reviews from other countries

Gurke
5.0 out of 5 stars Gutes Produkt
Reviewed in Germany on August 22, 2017
One person found this helpful
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Cynthia Thomson
5.0 out of 5 stars I have it in hand.
Reviewed in Germany on January 25, 2021
Anjula
3.0 out of 5 stars Too small
Reviewed in Canada on August 28, 2020
One person found this helpful
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p lamers
4.0 out of 5 stars lekker makelijk
Reviewed in Germany on October 18, 2019
sugarypineapple
5.0 out of 5 stars Super
Reviewed in Germany on May 28, 2016
7 people found this helpful
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