Fortuna's Italian Sausage Sampler, 5 Sticks of Authentic Dry Cured Gluten Free, Nitrate Free Salami Sausages, 6-14 Ounces Each
Enhance your purchase
|Size||14 Ounce (Pack of 5)|
|Flavor||Hot and sweet dr cured sausage|
|Specialty||Assortment of 5 salami individually packaged|
About this item
- Authentic dry cured Italian sausage sampler with five 6-14 ounce sticks: Soupy, Abbruze, Caccitorini, Genoa and Sopressata salami
- This gluten free and nitrate free sampler offers a variety of gourmet flavors from garlic and wine to peppercorn and fennel seeds
- Fortuna's gluten free sausage is hand crafted in small batches by a 3rd generation sausage maker in the USA
- All natural nitrate free meat is ready to eat, can be sliced or taken on the go hiking or camping and does not require refrigeration
- Use the salami for slices on a charcuterie meats and cheese board, in your favorite Italian dish or as a protein rich snack on the go
Buy it with
"ALL NATURAL SALAMI HAND MADE IN SMALL BATCHES IN THE USA Why try just one when you can try them all? This 5 pack of salami sticks includes one stick each of Soupy, Abbruze, Caccitorini, Genoa and Sopressata salami, all hand crafted by a 3rd generation sausage maker in the USA. Genoa Salami: Fortuna's peppered Genoa salami deli sticks are dry cured for 10 weeks and crafted with fresh garlic, fennel seeds, whole black peppercorns and a touch of white wine. Soupy: Italian food lovers will love this spicy deli salami that is dry cured naturally for 8-10 weeks for a dense, rich flavor sure to dazzle any charcuterie meat and cheese tray and ideal for to-go salami snacks. Fortuna's SOUPY aka SUPRI, Soupie is an Old World tradition that was brought here from Italy hundreds of years ago and was passed down from generation to generation, originating in Calabria, Italy and is made with lean natural pork and flavorful spices. Sopressata: Fortuna's Sopressata is naturally for 8 weeks for a smooth, creamy texture sure to dazzle any charcuterie meat and cheese tray and ideal for to-go salami snacks. Abbruze: Fortuna's Abruze is a plain and simple salami with a kick for those who like a mildly hot taste. Add to your sandwich, charcuterie board or Italian dishes to delight any diner at your table. "
Made with lean pork and fresh spices and stuffed in natural casings.
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